Cuisine: How to prepare mussel with grilled onion

How to make mussel with simple onion fat: Step 1: Preliminary processing mussel - First, you put the mussel and soak in a bowl of diluted...

How to make mussel with simple onion fat:
Step 1: Preliminary processing mussel
- First, you put the mussel and soak in a bowl of diluted salt water for about 1 hour. Get rid of the mussel that's opening its mouth.
- Next, you scrub the soil clinging to the surface of the mussel and then continue to put in the second brine soaked in salt. This time, you soak for about 2 hours, wash the mussel, leave on the basket to drain.

Soak the mussel in salt water to remove dirt outside (Image: Internet)

Step 2: Prepare the remaining ingredients
- Next, you remove the yellow onions, cut off the roots, wash with diluted salt water, cut and separate the head and the leaves.
- Next, you peel 2 cloves garlic, minced to separate in a bowl. You peel the branches of ginger, wash and grind.

After peeling, you grind the ginger really small (Image: Internet)

- With roasted peanuts, rub gently to remove outer shell, crushed. Next, you pick up cilantro, wash with diluted salt water, drain on the basket.
Step 3:
Grease onion, then, cook the pan on the stove, add 40ml of cooking oil. When the oil is boiling, add all the green onions and the top of the onion, stir and turn off the heat.

Making onion fat is an important step in the way of making grilled mussel. (Photo: Internet)
Step 4: Prepare the sauce
- Next, you put the remaining 20ml of cooking oil in another pot, put on the stove to boil.
When the oil is hot, add chopped garlic to the aromatic, continue adding the grated ginger and cooking wine to enhance the flavor of the dish.
- Then, you put the mussel in the pot, cover tightly closed for about 5 minutes. When the mussel is all open, you take them out. Wait for it to cool down, you separate the mussel into 2 parts.
- Continue cooking, until the water in the pot is about 1/3 away, add butter and flour to the pot, stir well. Boil for about 1 minute, you add the noodles to make the mussel sauce, grilled with grease and onion.

The sauce works to make the mussel dish more delicious (Photo: Internet)

Step 5: Bake the mussel
- At this time, you pour the sauce over the mussel meat and then arrange on the grill, grill on the charcoal stove.
- Continue baking for about 5 minutes then add the onion fat (in step 3), fried onion, roasted peanuts on top of the mussel.

Bake the mussel on the charcoal stove (Image: Internet)

Step 6: Complete and present
Finally, you display the mussel on the plate. You add lemon slices, a few cilantro to increase the eye-catching dishes.

Ms. Phoenix

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High Tech Brain: Cuisine: How to prepare mussel with grilled onion
Cuisine: How to prepare mussel with grilled onion
High Tech Brain
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